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For about two years I was an ovo-lacto vegetarian and didn't lose any weight. By itself alone, it's a good idea to give up meat, but if you like cheese and beans and rice you aren't going to cut calories. Lean means like chicken filets are lower in calories.
I love vegetarian foods, like eggplant parmigan and pasta and ricotta cheese, so I didn't suffer much not eating meat. I never went back to red meat when I gave up being a vegetarian.
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